CasusGrill Eco-Friendly Biodegradable Grill

1. Place the CasusGrill™ on a firm, even and NON-flammable surface and remove the grill rack made of cardboard and bamboo sticks from the grill.
2. Assemble the cardboard foot first as shown in the picture. The 4 holders on the sides of the cardboard box are taken out. Now place the CasusGrill™ on top of the foot and lock the foot into the holders on the cardboard box.
3. Light the Quick Oxylite™ bamboo charcoal briquettes directly in all four corners of the CasusGrill™. No visible flames will occur.
4. After approx. 5 minutes the grill is ready for use. Place the grill rack securely at the side of the CasusGrill™ in the holders in the cardboard box. Your CasusGrill™ is now ready to use – enjoy

You can bring the CasusGrill™ almost everywhere with a good conscience – to the beach, park, fishing trip or when hiking in the mountains. There is no limit! You can use the CasusGrill™ all year around – during a cold winter day in -10°C / 14°F in 2,000 meters’ height or on a hot summer day at the beach

• Quick Oxylite™ Ready to grill in 5 minutes • Grilling time approx. 60 minutes • No iron or aluminium which takes up to 200 years to decompose • Sustainable and eco-friendly • All natural materials – charcoal, lava stone, bamboo and cardboard • All materials are biodegradable except the lava stones • Can be disposed in a bonfire and leaves NO trash • Even and high heat - ideal for great BBQ food • Thermal insulation – reduces the outside temperature of the grill • Reduced CO2 emissions because use of less charcoal • World Patent Pending grill technology • Winner of Danish Design Award 2017 – category “Feel Good”as well as 9 other international awards